They say:
I say:"A luscious liquid caramel enhanced with a hint of sea salt encased
in 70% cocoa chocolate"
To describe them as "grown up rolos" would be largely accurate, but unfair. These are luscious chocolate - not milky - and the caramel is indeed liquid, fluid, runny. They burst in the mouth, spilling their honeyed centre (that could, for my money, include a little more than a hint of sea salt).
A real indulgence; expensive, but worth while. Delicious.
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