Friday, 23 April 2010

Flapjack with coffee. And grit.

Grit can be a good thing.

Grittiness in particular can be a very good thing, particularly if the roads are icy. It's also good if it's related to a movie.

On the flip side, grittiness can be bad if it's found in food, like a flapjack or salad.

And in this case, on this particular occasion, it's in my flapjack.

Other than that, the flapjack would be very nice; nicely sticky and oaty.

Wednesday, 21 April 2010

Hot chocolate

...made with chocolate and double cream, and nothing else. Except maybe a spoonful of sugar, because this chocolate is brutally bitter.

The way nature intended.

Proper Hot Chocolate

The best kind of hot chocolate, made with chocolate and double cream, and nothing else.

Except maybe a spoonful of sugar, because this chocolate is brutally bitter.

In other words, the way nature intended.